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Max Williams
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Does extreme cold make **anything** extremely brittle?

First of all, I'm genuinely sorry if this question isn't "serious" enough for this forum!

A common cliche in movies and tv is that a very tough object (eg the villain) is frozen, and then hit with something, shattering into a million pieces.

I've seen a demo of a flower being put into liquid nitrogen, then being crumbled, but a flower is a very delicate object to start off with. If I take a leg of lamb (for example) out of the freezer, I don't feel like it's in any danger of shattering into a million bits (unlike my foot if i were to drop it).

So, is the whole "cold = brittle" thing just movie bullcrap? Or is there anything to it? Sticking with the leg of lamb example: is there a temperature to which a leg of lamb could be dropped that would make the leg of lamb prone to shattering?

Max Williams
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