As we increase the temperature, we know the sharp Fermi surface at zero temperature becomes smeared out at finite temperature $T>0$. (Just think of the Fermi-Dirac distribution, there will be no more a sharp kink when $T>0$.)
Would this smeared-out Fermi surface affect the lab measurement such as using the de Haas–van Alphen effect or the Shubnikov–de Haas effect? How can the Fermi surface be measured precisely at finite $T$?