Timeline for Cloud chamber with normal ice
Current License: CC BY-SA 3.0
11 events
when toggle format | what | by | license | comment | |
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Oct 20, 2018 at 6:17 | answer | added | wbeaty | timeline score: 1 | |
Oct 20, 2018 at 3:09 | history | edited | user191954 |
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Oct 19, 2018 at 22:35 | review | Close votes | |||
Oct 22, 2018 at 15:54 | |||||
Oct 19, 2018 at 21:57 | answer | added | Darryl | timeline score: -2 | |
Sep 23, 2016 at 13:26 | answer | added | Peter4075 | timeline score: 2 | |
Oct 2, 2015 at 6:48 | comment | added | M. Zeng | @Rick sorry I haven't tried yet | |
Sep 30, 2015 at 14:21 | comment | added | Eph | Did you try it? If you did, please answer your question so others can learn from it. | |
Mar 7, 2015 at 15:46 | comment | added | Jon Custer | My local supermarket (grocery store) in the US has dry ice. Other places it may be harder to find. | |
Mar 7, 2015 at 5:52 | comment | added | M. Zeng | yes, that's why I ask this question. I want to see if someone knows a successful demo with normal ice before I start to prepare for another experiment with normal ice since I have done the dry ice case and it works pretty well it's just that dry ice is much more expensive and not easy to get. I guess I will have to try it out. Thanks. | |
Mar 7, 2015 at 5:15 | comment | added | anna v | From this video youtube.com/watch?v=400xfGmSlqQ you could do the experiment with normal ice and see what happens. As explained the whole depends on the temperature differential and the saturation of alcohol molecules. It may be that the fact that the dry ice does not run and that the effect is seen faster that it is used , and that with some extra difficulty you could use normal ice. | |
Mar 7, 2015 at 2:36 | history | asked | M. Zeng | CC BY-SA 3.0 |