This may or may not be the appropriate scientific discipline to ask this question of, but I'll give it a shot. I'll happily invite chemists to chime in as well. It's time to tap sugar maples in the ...
Is there an pptimal temperature for the Mpemba Effect? Is there an optimal initial water temperature for speedy freezing? If so, what is it? If a specific example is needed: There is a 100 milliliter ...
I saw somewhere that an electromagnetic field would cause a substance to let off thermal energy, ultimately resulting in the substance to cool really quickly. If this is possible, does the strength ...
Is it possible to freeze an object, say an apple, and then drop it so that is will break apart into pieces? And if so, how can it be achieved?
Please help me with an answer to my dilemma: Is there a liquid that could be used to fill an ice rink (non-explosive, non-poisonous, etc), and have the freezing point above 0 Celsius?
I know that water expands in the freezer, but I'm curious about which materials contract in response to cold temperatures --- and most importantly, which ones undergo the most drastic changes?