The process of a liquid changing into the solid phase

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What determines the rate at which an item will freeze in the given context?

Assume you have two pieces of meat in two rooms and all factors are constant e.g. meat volume, meat temp, room size and so on. The only difference is that the temp in one room is -5c and the other is ...
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Can one get clear ice crystals from a dirty suspension?

Euteictic freeze crystallization is a method where an electrolytic solution is cooled and separated into a stream of (relativly) clean, pure ice and a salty brine. I know anectdotally of wine ...
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How can I lower the temperature in my fridge compartment to become a high temp freezer?

I have a fridge compartment, the lowest temperature can be set to to about 0c. Is it possible I could bring it down to -2c, -3, -4 c etc by simply adding water bottles which were previously frozen in ...
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Mixed-Alloy materials

Short version: Is it a physical problem (crystal structure/grains/redox/etc.) or just a logistics problem (keeping the solutes from homogenizing, molten/solid/temperature related problems) that keeps ...
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Optimal temperature for Mpemba Effect

Is there an pptimal temperature for the Mpemba Effect? Is there an optimal initial water temperature for speedy freezing? If so, what is it? If a specific example is needed: There is a 100 milliliter ...
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143 views

Please clarify how freezer size and load affects rate of freezing

I was discussing how to make a freezer slow freeze food with somebody and asked them a question, they then gave me the below reply however I don't understand it properly. Can somebody please explain ...